Breakfast: “Pop Tarts”. I talked myself out of the strawberry ones…only to be swayed by the apple tart half an hour later.
Highlights: Both the fried fish and fried root were good, albeit a little soggy. Pasta and potatoes were also above par.
Lowlights: The disgusting spinach (I didn’t even dare try it this time) and no sauce for the rice. I was informed by another teacher that they were “looking for the missing sauce.” It was never found.
Lunch Snack: Chocolate Balance Bar. I felt really daring today, going with a different flavor “pop tart” and different flavor balance bar. My curiosity was rewarded, as the chocolate bar may have usurped the blueberry as my new favorite.
Dinner: Okonomiyaki. Don’t know what okonomiyaki is? Fear not, this Japanese culinary masterpiece will be detailed in depth in the very next post.
Dessert: Maquite Ice Cream Cup. This time, curiosity was not rewarded. I should have never turned my back on the Crunky Bar.