Breakfast: Yogurt and Granola
Highlights: Curry Cabbage (surprisingly good) and the fried fish (at least I think it was fish), chicken meatball
Lowlights: Cold egg omelette with ketchup, pickled seaweed, sweet Chinese fruit
Lunch snack: I call them pop tarts, but they aren’t really pop tarts. They are sweet crackers with different type of flavored frosting in them. In my school’s vending machine + phenomenal = a vice of mine.
Dinner: Homemade (by the wifey) fried rice with chicken, edamame, peppers and beans. It was AWESOME!
After dinner sweets:
– Strawberry hard candy from Custer’s the night before. Sorry that you’ll have to deal with my mug but I mistakenly forgot to take a picture before I popped it in my mouth.
– Post-Japanese lesson Pocky Sticks.